Joe catered for 34 guests for a lunch party to celebrate our daughters 30th birthday.  She is on a plant based diet and to add to the challenge she is also on a gluten free diet.  Her wish was to be able to eat everything,  Our 34 guests, most of whom were carnivores, were truly amazed by the wonders of a plant based menu.  A delicious 3 course feast using seasonal and locally sourced ingredients  with tremendous variety in taste, flavour, colour and texture.  We were all so impressed.  A large part of the cooking and prep was done in our home kitchen, Joe was highly organised, efficient and left the kitchen spotlessly clean.  He had even baked fresh bread on the day!  We would not hesitate to recommend him.

Ann Simon – Popup Restaurant Customer

I’ve been running retreats in the UK and abroad for almost 11 years and probably hosted at least 150 day and weekend yoga retreats in that time. I would gladly say Joe’s catering was up there with some of the best. I loved his vibe, a super cool, chilled, happy soul who clearly loves food and nourishing people very much.

Saira Francis – Mellulah Yoga

As a retreat teacher sharing weekends at different Uk venues, I can honestly say Joe is my favourite retreat chef! His meals are not only delicious and beautiful on the plate, but they feel good for the soul too. His passion for sourcing local, organic produce to create and share plant-based seasonal dishes is such a pleasure to enjoy. No request is ever too much trouble too, always accommodating to guests specific needs with ease and a smile! Thanks Joe. Can’t wait to enjoy your food again soon.

Carolyn – Yoga With Carolyn

Joe’s mastery with flavour and vegan cuisine is second to none. Take ordinary vegetables, pass them to Joe, and BAM you’re faced with seriously delicious plates of good-looking food.

Imogen & Sam – Holwell Holistic Retreat